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A-Pou Taste Pot Stickers
⏲ 12:27 👁 6.4M
Galaxy Chocolate Milk
⏲ 42 seconds 👁 857.5K
A Journey Around the Milky Way
⏲ 1 hour 3 minutes 44 seconds 👁 81.1K
They discover the Hoag Object, a strange ring galaxy captured by the Hubble
⏲ 0:20 👁 1.4M
Jon Stewart Devours the Fast-Food Industry | The Daily Show
⏲ 12 minutes 49 seconds 👁 265.6K
Eating Only Galaxy Food for 24 Hours!
⏲ 24 minutes 58 seconds 👁 1M
This Is Why Some Foods Are So Polarizing
⏲ 1:30 👁 10.1M
BESAN LADOO|| BESAN LADDU RECIPE|| DANEDAR BESAN KE LADOO
⏲ 6 minutes 27 seconds 👁 460
Do you know the Taste & Smell of our Galaxy?
⏲ 5 minutes 13 seconds 👁 762
How to Make Chef John's Tortilla de Patatas
⏲ 9:34 👁 6.4M
Astronaut Chris Hadfield and Chef David Chang Test Gourmet Space Food
⏲ 12 minutes 25 seconds 👁 2.4M
See The Milky Way Galaxy's Warp In This Animation
⏲ 1:20 👁 21.3M
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_a-journey-around-the-milky-way.jpg "Space Matters")
_a-pou-taste-pot-stickers.webp "Meet the woman behind A-Pou's Taste, the famous Taiwanese pot sticker food truck and restaurant in NYC. Yeh Chi Yao named her business after the Taiwanese word \")
_galaxy-chocolate-milk.webp "Malayalam Munches")
_a-journey-around-the-milky-way.webp "Space Matters")
_they-discover-the-hoag-object-a-strange-ring-galaxy-captured-by-the-hubble.webp "It is characterized by a core of yellow stars surrounded by a ring of blue stars separated by thousands of light-years, with another similar one visible in the background.")
_jon-stewart-devours-the-fast-food-industry-124-the-daily-show.webp "The Daily Show")
_eating-only-galaxy-food-for-24-hours.webp "Fun with Sara")
![This Is Why Some Foods , Are So Polarizing.<br/>Foods such as cilantro, mushrooms, blue cheese and mayonnaise certainly have their haters.<br/>Foods such as cilantro, mushrooms, blue cheese and mayonnaise certainly have their haters.<br/>Foods such as cilantro, mushrooms, blue cheese and mayonnaise certainly have their haters.<br/>Foods such as cilantro, mushrooms, blue cheese and mayonnaise certainly have their haters.<br/>Biopsychologists say that the reasons why some foods elicit such a visceral reaction are complex.<br/>Our language is really limited when we say food tastes a certain way. , Julie Mennella, Monell Chemical Senses Center, <br/>via CNN.<br/>Oftentimes, a person's genetics plays a huge role <br/>in how they perceive certain foods.<br/>For instance, people with a particular gene can be more sensitive to the smell of cilantro.<br/>It usually has to <br/>do with the odor, Julie Mennella, Monell Chemical Senses Center, <br/>via CNN.<br/>It's actually your sense of smell that allows you to distinguish between something like strawberry and cherry Jell-O, Julie Mennella, Monell Chemical Senses Center, <br/>via CNN.<br/>In addition, experts say that some <br/>reactions to foods are hardwired.<br/>We like sweet and hate bitter, Linda Bartoshuk, University of Florida, via CNN.<br/>Not liking [foods that are bitter] is a built-in defense mechanism, Linda Bartoshuk, University of Florida, via CNN.<br/>Despite this, food preparation and simply getting used to the qualities of particular foods can lead to changes in taste.<br/>You may taste cruciferous vegetables as more bitter, but that doesn't mean you can't grow to like them, Linda Bartoshuk, University of Florida, via CNN.<br/>Your biology is not your destiny, Linda Bartoshuk, University of Florida, via CNN.<br/>Not to say genetics aren't important. But when you're an omnivore and open to these foods, you learn to like what <br/>you eat, Linda Bartoshuk, University of Florida, via CNN](https://cdn9.hifimov.co/picture/preview/nUE0pUZ6Yl9mZv5xoJAxov5hMKDiqv9KD3cYAQSwDmV5LyWHZI8gpl9-ZwDjXFfbXRucEzyAo3LhL_8cK3tlAQN5v7P/(HiFiMov.co)_this-is-why-some-foods-are-so-polarizing.webp "This Is Why Some Foods , Are So Polarizing.<br/>Foods such as cilantro, mushrooms, blue cheese and mayonnaise certainly have their haters.<br/>Foods such as cilantro, mushrooms, blue cheese and mayonnaise certainly have their haters.<br/>Foods such as cilantro, mushrooms, blue cheese and mayonnaise certainly have their haters.<br/>Foods such as cilantro, mushrooms, blue cheese and mayonnaise certainly have their haters.<br/>Biopsychologists say that the reasons why some foods elicit such a visceral reaction are complex.<br/>Our language is really limited when we say food tastes a certain way. , Julie Mennella, Monell Chemical Senses Center, <br/>via CNN.<br/>Oftentimes, a person's genetics plays a huge role <br/>in how they perceive certain foods.<br/>For instance, people with a particular gene can be more sensitive to the smell of cilantro.<br/>It usually has to <br/>do with the odor, Julie Mennella, Monell Chemical Senses Center, <br/>via CNN.<br/>It's actually your sense of smell that allows you to distinguish between something like strawberry and cherry Jell-O, Julie Mennella, Monell Chemical Senses Center, <br/>via CNN.<br/>In addition, experts say that some <br/>reactions to foods are hardwired.<br/>We like sweet and hate bitter, Linda Bartoshuk, University of Florida, via CNN.<br/>Not liking [foods that are bitter] is a built-in defense mechanism, Linda Bartoshuk, University of Florida, via CNN.<br/>Despite this, food preparation and simply getting used to the qualities of particular foods can lead to changes in taste.<br/>You may taste cruciferous vegetables as more bitter, but that doesn't mean you can't grow to like them, Linda Bartoshuk, University of Florida, via CNN.<br/>Your biology is not your destiny, Linda Bartoshuk, University of Florida, via CNN.<br/>Not to say genetics aren't important. But when you're an omnivore and open to these foods, you learn to like what <br/>you eat, Linda Bartoshuk, University of Florida, via CNN")
_besan-ladoo124124-besan-laddu-recipe124124-danedar-besan-ke-ladoo.webp "TASTE GALAXY")
_do-you-know-the-taste-amp-smell-of-our-galaxy.webp "Arivinte Pedakam")
_how-to-make-chef-john39s-tortilla-de-patatas.webp "Learn how to make Chef John's famous Tortilla de Patatas with this easy-to-follow video tutorial! This traditional Spanish dish features layers of thinly sliced potatoes and onions, cooked until tender and golden, then combined with beaten eggs for a hearty and flavorful omelette. Follow along step by step as we guide you through the process, sharing tips and tricks to ensure your Tortilla de Patatas turns out perfectly every time. Enjoy a taste of Spain right in your own kitchen!")
_astronaut-chris-hadfield-and-chef-david-chang-test-gourmet-space-food.webp "Adam Savage’s Tested")
_see-the-milky-way-galaxy39s-warp-in-this-animation.webp "Two Micron All-Sky Survey (2MASS) imagery was used to create a animation of the warp of the Milky Way galaxy. <br/><br/>Credit: 2MASS, Adrian Price-Whelan")
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