JMBV 126 | Campfire Chicken Hung And Spun.mov from spun the cook show Watch Video
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Description: At least we didn't have any fun during this campfire cooking class. Cooking a bird or a beaver this way was the impetus for the original swivel pot chain. I first saw it at a winter camp in 1999 in northern Quebec with my Cree friends. A few years ago, the tv show Man, Fire, Food came out to the field school and this was the centerpiece of the food we made. Be sure to hang the bird next to, not over, the fire, and let it cook with radiant energy, not hot air. It takes at least 3 hours to cook a
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